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Expand? | Letters | Answer | Clue | |||||
99% | 4 | Exact Match! | ||||||
noun • edible starchy tuberous root of taro plants • herb of the Pacific islands grown throughout the tropics for its edible root and in temperate areas as an ornamental for its large glossy leaves • tropical starchy tuberous root | ||||||||
29% | 6 | Edible root tuber native to South America | ||||||
noun • canna grown especially for its edible rootstock from which arrowroot starch is obtained | ||||||||
29% | 8 | Starchy tuber widely consumed in South America | ||||||
noun • a starch made by leaching and drying the root of the cassava plant; the source of tapioca; a staple food in the tropics | ||||||||
South Seas Tuber Crossword Clue
There is 1 exact and 88 possible answers.
We've checked our database and believe the answer is
TARO which was last seen in the New York Times Bonus crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
TARO
Updated: October 11, 2023
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Clue Last Found In...
Source | #Number | Answer |
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New York Times Bonus01 Dec 2004 | Across 74 | |
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Similar Clues
Clue | Source | |
---|---|---|
1 | Edible root tuber native to South America | |
2 | Edible South American tuber
New York Times -
25 Jun 2006 | New York Times / 25 Jun 2006 |
3 | South American tuber
New York Times -
11 Jan 2004 | New York Times / 11 Jan 2004 |
4 | South American tuber | |
5 | South Seas site
New York Times -
06 Oct 1994 | New York Times / 06 Oct 1994 |
6 | South Seas starch source
New York Times -
03 Feb 2005 | New York Times / 03 Feb 2005 |
7 | Tuber grown south of the border
New York Times -
12 Dec 2014 | New York Times / 12 Dec 2014 |