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| Expand? | Letters | Answer | Clue | |||||
| 99% | 6 | Exact Match! | ||||||
noun • The edible root of the yam bean, Pachyrhizus erosus, used in salads in Central America. | ||||||||
| 31% | 9 | Grown for its starchy, nutritious tuber | ||||||
noun • densely hairy perennial of central North America having edible tuberous roots | ||||||||
| 31% | 6 | Grown primarily for its underground tuber | ||||||
noun • tropical American aroid having edible tubers that are cooked and eaten like yams or potatoes | ||||||||
Tuber Grown South Of The Border Crossword Clue
There is 1 exact and 94 possible answers.
We've checked our database and believe the answer is
JICAMA which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
JICAMA
Updated: October 11, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times12 Dec 2014 | Across 31 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Edible South American tuber
New York Times -
25 Jun 2006 | New York Times / 25 Jun 2006 |
2 | Grown-up who's not quite grown up
New York Times -
02 Nov 2013 | New York Times / 02 Nov 2013 |
3 | Grown for its edible underground tuber | |
4 | Grown for its starchy, nutritious tuber | |
5 | South-of-the-border border town portmanteau
New York Times -
20 Mar 2008 | New York Times / 20 Mar 2008 |
6 | South American tuber
New York Times -
11 Jan 2004 | New York Times / 11 Jan 2004 |
7 | South Seas tuber
New York Times Bonus -
01 Dec 2004 | New York Times Bonus / 01 Dec 2004 |
