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| Expand? | Letters | Answer | Clue | |||||
| 99% | 6 | Exact Match! | ||||||
noun • The edible root of the yam bean, Pachyrhizus erosus, used in salads in Central America. | ||||||||
| 46% | 14 | This starchy, sweet-tasting root vegetable is often called a yam, even though it is not a true yam. | ||||||
noun • pantropical vine widely cultivated in several varieties for its large sweet tuberous root with orange flesh | ||||||||
| 28% | 8 | Mexican yam used in the production of industrial enzymes | ||||||
noun • West Indian shrub or small tree having leathery saponaceous leaves and extremely hard wood | ||||||||
Mexican Yam Crossword Clue
There is 1 exact and 124 possible answers.
We've checked our database and believe the answer is
JICAMA which was last seen in the Eugene Sheffer crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
JICAMA
Updated: December 12, 2024
Best Possible Answers
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We think you're currently doing a Eugene Sheffer crossword, and other users also searched for these clues:
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| Eugene Sheffer13 Dec 2024 | Down 6 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | "I yam what I yam"
New York Times -
13 Jul 2022 | New York Times / 13 Jul 2022 |
2 | "I yam what I yam" speaker
New York Times -
08 Mar 2005 | New York Times / 08 Mar 2005 |
3 | Mexican yam used in the production of industrial enzymes | |
4 | Purple yam common in Filipino cooking
New York Times -
30 Dec 2024 | New York Times / 30 Dec 2024 |
5 | This starchy, sweet-tasting root vegetable is often called a yam, even though it is not a true yam. | |
6 | Yam, e.g.
New York Times -
26 Jan 2012 | New York Times / 26 Jan 2012 |
7 | Yam or taro
New York Times -
08 Jul 2009 | New York Times / 08 Jul 2009 |
