Source Of Protein In Veggie Burgers Crossword Clue

There is 1 exact and 132 possible answers.

We've checked our database and believe the answer is SOYA which was last seen in the New York Times crossword.
Check other possible answers below.

We think the answer to this crossword clue is: SOYA

Updated: October 11, 2023

Also try..
Crossword Archives Known Letters Finder

Best Possible Answers

			Tip: Select a length for advanced search!
Expand?		Letters	Answer	Clue
	99%	4		Exact Match!
	noun • erect bushy hairy annual herb having trifoliate leaves and purple to pink flowers; extensively cultivated for food and forage and soil improvement but especially for its nutritious oil-rich seeds; native to Asia • the most highly proteinaceous vegetable known; the fruit of the soybean plant is used in a variety of foods and as fodder (especially as a replacement for animal protein)
	44%	10		Used to bind ingredients in meatballs or veggie burgers
	noun • crumb of bread; used especially for coating or thickening
	44%	11		Used as a binder in veggie burgers
	noun • crumb of bread; used especially for coating or thickening

Users Also Searched For These Clues...

We think you're currently doing a New York Times crossword, and other users also searched for these clues:

Take care of
Allows
Existing, to a lawyer

Clue Last Found In...

Source	#Number	Answer
New York Times25 Oct 2017	Down 42
This clue was last seen in the publications above.

How's It Work?

Our Data

Our database consists of millions of crossword clues, anagrams, synonyms and more. We have over 9 million crossword clues with answers, 5 million synonyms and over 10 million anagrams. We also keep track of popular crosswords such as the New York Times(NYT) with the dates and answers for your convenience.

Even if we don't have the clue in our database, we can still find the answer for you. Simply filter by number of letters and enter any characters that you know of, and our algorithm will return any matching words or phrases.

Alternatively you can use our Known Letters Finder Tool

Check out past New York Times clues and answers, or the NYT Mini Crossword

Similar Clues

	Clue	Source
1	Bear eating gutted veggie in non-veggie establishment The Guardian Cryptic - 24 May 2019	The Guardian Cryptic / 24 May 2019
2	Multipurpose protein source New York Times - 18 Mar 1994	New York Times / 18 Mar 1994
3	Often used as a binder in veggie burgers
4	Primarily source of yeast, also source of protein The Guardian Cryptic - 06 Oct 2015	The Guardian Cryptic / 06 Oct 2015
5	Protein in many non-meat burgers Telegraph Cross Atlantic - 02 Mar 2024	Telegraph Cross Atlantic / 02 Mar 2024
6	Source of protein in a poke bowl New York Times - 25 Jun 2022	New York Times / 25 Jun 2022
7	Used to bind ingredients in meatballs or veggie burgers