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| Expand? | Letters | Answer | Clue | |||||
| 97% | 4 | Exact Match! | ||||||
noun • a heat engine in which combustion occurs inside the engine rather than in a separate furnace; heat expands a gas that either moves a piston or turns a gas turbine • water frozen in the solid state • the frozen part of a body of water • diamonds • a flavored sugar topping used to coat and decorate cakes • a frozen dessert with fruit flavoring (especially one containing no milk) • an amphetamine derivative (trade name Methedrine) used in the form of a crystalline hydrochloride; used as a stimulant to the nervous system and as an appetite suppressant • a rink with a floor of ice for ice hockey or ice skating verb • decorate with frosting • cause to become ice or icy • put ice on or put on ice | ||||||||
| 27% | 8 | Coarse-ground sherbets | ||||||
noun • An Italian dessert of fruit purée etc. on crushed ice. | ||||||||
| 27% | 6 | Like sherbets | ||||||
adjective • turned into ice; affected by freezing or by long and severe cold adjective satellite • absolutely still • devoid of warmth and cordiality; expressive of unfriendliness or disdain • not thawed • (used of foods) preserved by freezing sufficiently rapidly to retain flavor and nutritional value • not convertible to cash • incapable of being changed or moved or undone; e.g. "frozen prices" | ||||||||
Sherbets Crossword Clue
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times26 Jan 1989 | Down 21 | |
| New York Times26 Feb 1986 | Down 52 | |
| New York Times07 Dec 1982 | Across 24 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Coarse-ground sherbets
New York Times -
15 Jan 1978 | New York Times / 15 Jan 1978 |
2 | Commonly used in fruit-based sorbets and sherbets | |
3 | Like sherbets
New York Times -
29 Oct 1982 | New York Times / 29 Oct 1982 |
4 | Sherbets' cousins
New York Times -
21 Apr 1992 | New York Times / 21 Apr 1992 |
5 | Sherbets' kin
New York Times -
20 Sep 1981 | New York Times / 20 Sep 1981 |
6 | Used in making sherbets and refreshing drinks |
