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Expand? | Letters | Answer | Clue | |||||
99% | 5 | Exact Match! | ||||||
noun • a sauce made by adding stock, flour, or other ingredients to the juice and fat that drips from cooking meats • the seasoned but not thickened juices that drip from cooking meats; often a little water is added • a sudden happening that brings good fortune (as a sudden opportunity to make money) | ||||||||
22% | 6 | Sometimes topped with soy sauce or oyster sauce | ||||||
noun • a group of Kadai languages | ||||||||
22% | 8 | A sauce made with soy sauce, sugar, and other ingredients | ||||||
noun • beef or chicken or seafood marinated in spicy soy sauce and grilled or broiled | ||||||||
Sauce In Boat Crossword Clue
There is 1 exact and 95 possible answers.
We've checked our database and believe the answer is
GRAVY which was last seen in the Telegraph Quick crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
GRAVY
Updated: June 22, 2024
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We think you're currently doing a Telegraph Quick crossword, and other users also searched for these clues:
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Clue Last Found In...
Source | #Number | Answer |
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Telegraph Quick23 Jun 2024 | Down 20 | |
This clue was last seen in the publications above.
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Similar Clues
Clue | Source | |
---|---|---|
1 | Hot sauce, like cold, served in fancy boat
The Guardian Cryptic -
28 Jan 2021 | The Guardian Cryptic / 28 Jan 2021 |
2 | May be seasoned with Worcestershire sauce or hot sauce | |
3 | Meaning “man’s boat” or “hunter’s boat” in Inuktitut, a traditional sealskin Inuit watercraft; or, a canoe built in this style
Telegraph Herculis -
18 Sep 2023 | Telegraph Herculis / 18 Sep 2023 |
4 | Pairs well with soy sauce or sweet and sour sauce | |
5 | Sauce, when cold, goes in sort of boat
The Guardian Cryptic -
14 Feb 2014 | The Guardian Cryptic / 14 Feb 2014 |
6 | Sauce boat raised
The Guardian Quiptic -
01 Sep 2003 | The Guardian Quiptic / 01 Sep 2003 |
7 | Sauce boat shattered when drop of chilli poured in
The Guardian Everyman -
07 Oct 2012 | The Guardian Everyman / 07 Oct 2012 |