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|---|---|---|---|---|
| Rank | Letters | Answer | Clue | |
| 1 | 99% | 5 | Exact Match! | |
| 2 | 33% | 8 | Herb used in salads and pesto | |
| 3 | 29% | 6 | Herb whose leaves are commonly used in pesto sauce | |
Pesto Herb Crossword Clue
There is 1 exact and 130 possible answers.
We've checked our database and believe the answer is
BASIL which was last seen in the Eugene Sheffer crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
BASIL
Updated: October 11, 2023 by Nicoli Westwood
Best Possible Answers
About This Clues Answer
We think the answer is "BASIL" which means:
- noun
- • (roman catholic church) the bishop of caesarea who defended the roman catholic church against the heresies of the 4th century; a saint and doctor of the church (329-379)
- • Any of several old world tropical aromatic annual or perennial herbs of the genus ocimum
- • Leaves of the common basil; used fresh or dried verb
- • To grind the edge of a tool to an acute angle.
An example sentence would be:
- • "I love adding fresh basil to my homemade pasta sauce."
- • "The smell of fresh basil is so refreshing."
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We think you're currently doing a Eugene Sheffer crossword, and other users also searched for these clues:
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| Eugene Sheffer27 Apr 2023 | Across 37 | |
| Eugene Sheffer02 Feb 2023 | Across 37 | |
| Eugene Sheffer19 Nov 2021 | Across 1 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | "Herb" … or a lead-in to herb
New York Times -
08 Mar 2024 | New York Times / 08 Mar 2024 |
2 | Can be used to make pesto or herb butter | |
3 | Crunchy bit ground up in pesto
New York Times -
20 May 2013 | New York Times / 20 May 2013 |
4 | From the Greek for “royal”, hence its nickname “king of herbs”, pot herb pounded with a pestle for pesto
Telegraph Giant General Knowledge -
11 Mar 2023 | Telegraph Giant General Knowledge / 11 Mar 2023 |
5 | Herb used in pesto
New York Times -
15 Apr 2003 | New York Times / 15 Apr 2003 |
6 | Herb whose leaves are commonly used in pesto sauce | |
7 | Ingredients in pesto
New York Times -
16 Sep 2014 | New York Times / 16 Sep 2014 |
