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| Expand? | Letters | Answer | Clue | |||||
| 99% | 6 | Exact Match! | ||||||
noun • oblong cream puff | ||||||||
| 27% | 9 | Commonly used in confectionery and patisserie | ||||||
noun • a large pan that is filled with hot water; smaller pans containing food can be set in the larger pan to keep food warm or to cook food slowly | ||||||||
| 27% | 9 | Patisserie | ||||||
noun • a workplace where baked goods (breads and cakes and pastries) are produced or sold | ||||||||
Patisserie Product Crossword Clue
There is 1 exact and 157 possible answers.
We've checked our database and believe the answer is
ECLAIR which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
ECLAIR
Updated: October 11, 2023
Best Possible Answers
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times25 Dec 1998 | Across 55 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Commonly used in confectionery and patisserie | |
2 | Patisserie | |
3 | Patisserie artisans
New York Times -
03 Feb 2010 | New York Times / 03 Feb 2010 |
4 | Patisserie offerings
New York Times -
07 Oct 2011 | New York Times / 07 Oct 2011 |
5 | Patisserie order
New York Times -
13 Feb 2010 | New York Times / 13 Feb 2010 |
6 | Patisserie output
New York Times -
21 Oct 2005 | New York Times / 21 Oct 2005 |
7 | Pâtisserie offering
New York Times -
06 May 2010 | New York Times / 06 May 2010 |
