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Expand? | Letters | Answer | Clue | |||||
99% | 8 | CHOCOLAT | Exact Match! | |||||
No meanings yet for this word...
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26% | 7 | Mousse, e.g. | ||||||
noun • a dish served as the last course of a meal | ||||||||
26% | 4 | Word for a pie originally, later a savoury spread or mousse of forcemeat, herbs, seasoning etc | ||||||
noun • the top of the head • liver or meat or fowl finely minced or ground and variously seasoned | ||||||||
Mousse Au ___ Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
---|---|---|
New York Times23 May 1981 | Across 37 | CHOCOLAT |
This clue was last seen in the publications above.
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Similar Clues
Clue | Source | |
---|---|---|
1 | Classic chocolate variety for making mousse | |
2 | Important ingredient in chocolate mousse | |
3 | It's whipped to make mousse
New York Times -
20 Oct 2011 | New York Times / 20 Oct 2011 |
4 | Like chocolate mousse
New York Times -
02 Dec 2021 | New York Times / 02 Dec 2021 |
5 | Mousse and mud pie
New York Times -
12 Mar 2007 | New York Times / 12 Mar 2007 |
6 | Mousse pie ingredient, maybe
New York Times -
01 Aug 2010 | New York Times / 01 Aug 2010 |
7 | Set, as mousse
New York Times -
19 Sep 2011 | New York Times / 19 Sep 2011 |