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Rank | Letters | Answer | Clue | |
1 | 99% | 5 | Exact Match! | |
2 | 51% | 8 | To moisten while cooking | |
3 | 41% | 7 | Utensils used to moisten meats while cooking | |
Moisten While Cooking Crossword Clue
Check other possible answers below.
Best Possible Answers
About This Clues Answer
We think the answer is "BASTE" which means:
- noun
- • A loose temporary sewing stitch to hold layers of fabric together verb
- • Cover with liquid before cooking
- • Strike violently and repeatedly
- • Sew together loosely, with large stitches
An example sentence would be:
- • "She basted the turkey with butter before putting it in the oven."
- • "Remember to baste the roast every 30 minutes to keep it moist."
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We think you're currently doing a New York Times Mini crossword, and other users also searched for these clues:
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Clue Last Found In...
Source | #Number | Answer |
---|---|---|
New York Times Mini01 Dec 2022 | Down 1 | |
New York Times02 Aug 2010 | Across 64 | |
This clue was last seen in the publications above.
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Similar Clues
Clue | Source | |
---|---|---|
1 | Dish named for its sound while cooking
New York Times -
14 Mar 1991 | New York Times / 14 Mar 1991 |
2 | From the Latin for “to cook”, a French word for “kitchen” used to describe a manner, method or style of cooking; the dishes/food prepared; or, a cooking department
Telegraph Giant General Knowledge -
02 Sep 2023 | Telegraph Giant General Knowledge / 02 Sep 2023 |
3 | Liquid used to moisten while cooking | |
4 | Moisten, while cooking, some lamb (a steak)
The Guardian Everyman -
04 Dec 2011 | The Guardian Everyman / 04 Dec 2011 |
5 | Moisten with fat while roasting
The Guardian Quick -
03 Feb 2007 | The Guardian Quick / 03 Feb 2007 |
6 | Moisten with liquid fat while roasting
The Guardian Quick -
23 Apr 2020 | The Guardian Quick / 23 Apr 2020 |
7 | To moisten food, especially meat, with melted butter, fat, or liquid while cooking |