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| Expand? | Letters | Answer | Clue | |||||
| 99% | 3 | Exact Match! | ||||||
noun • a prehistoric unrecorded language that was the ancestor of all Indo-European languages • dish baked in pastry-lined pan often with a pastry top | ||||||||
| 27% | 4 | Mincemeat ingredient | ||||||
noun • hard fat around the kidneys and loins in beef and sheep | ||||||||
| 27% | 4 | Mincemeat desserts | ||||||
noun • a prehistoric unrecorded language that was the ancestor of all Indo-European languages • dish baked in pastry-lined pan often with a pastry top | ||||||||
Mincemeat Dessert Crossword Clue
There is 1 exact and 86 possible answers.
We've checked our database and believe the answer is
PIE which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
PIE
Updated: October 11, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times26 May 2003 | Across 42 | |
| New York Times25 Jun 2001 | Down 54 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Bolt from the blue made mincemeat of cat and dog
The Guardian Quiptic -
06 Mar 2000 | The Guardian Quiptic / 06 Mar 2000 |
2 | Express service included mincemeat pastry for each person
The Guardian Cryptic -
22 Dec 2008 | The Guardian Cryptic / 22 Dec 2008 |
3 | Filling for mincemeat pies | |
4 | Fruit or mincemeat, e.g.
New York Times -
14 Sep 1999 | New York Times / 14 Sep 1999 |
5 | Mincemeat ingredient
New York Times -
09 Oct 1992 | New York Times / 09 Oct 1992 |
6 | Mincemeat need
New York Times -
25 Mar 2001 | New York Times / 25 Mar 2001 |
7 | The time it takes for a frozen dessert to soften |
