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| Expand? | Letters | Answer | Clue | |||||
| 99% | 4 | Exact Match! | ||||||
noun • a coagulated liquid resembling milk curd • coagulated milk; used to make cheese | ||||||||
| 41% | 6 | Milk curdler in cheesemaking | ||||||
noun • a substance that curdles milk in making cheese and junket | ||||||||
| 40% | 7 | The solid part of milk protein used in cheesemaking | ||||||
No meanings yet for this word...
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Milk Product Thats The First Stage Of Cheesemaking Crossword Clue
There is 1 exact and 141 possible answers.
We've checked our database and believe the answer is
CURD which was last seen in the New York Times Bonus crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
CURD
Updated: October 11, 2023
Best Possible Answers
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times Bonus01 Jan 2021 | Across 48 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Byproduct of cheesemaking
New York Times -
22 Jul 2001 | New York Times / 22 Jul 2001 |
2 | Cheesemaking byproduct
New York Times -
07 May 2003 | New York Times / 07 May 2003 |
3 | Container used to culture milk in cheesemaking | |
4 | Milk and milk and milk
New York Times -
08 Jun 2013 | New York Times / 08 Jun 2013 |
5 | Milk curdler in cheesemaking
New York Times -
19 Mar 2024 | New York Times / 19 Mar 2024 |
6 | Milk product used in cheesemaking
New York Times Bonus -
01 Jun 2019 | New York Times Bonus / 01 Jun 2019 |
7 | The solid part of milk protein used in cheesemaking |
