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| Expand? | Letters | Answer | Clue | |||||
| 99% | 5 | Exact Match! | ||||||
noun • a sauce made by adding stock, flour, or other ingredients to the juice and fat that drips from cooking meats • the seasoned but not thickened juices that drip from cooking meats; often a little water is added • a sudden happening that brings good fortune (as a sudden opportunity to make money) | ||||||||
| 39% | 3 | French culinary term for meat juice | ||||||
noun • The juices given off as meat is cooked. • A lightly-reduced gravy or stock made from jus. | ||||||||
| 36% | 5 | Often served with au jus | ||||||
noun • meat from an adult domestic bovine | ||||||||
Meat Jus Crossword Clue
There is 1 exact and 132 possible answers.
We've checked our database and believe the answer is
GRAVY which was last seen in the The Guardian Quick crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
GRAVY
Updated: October 13, 2023
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We think you're currently doing a The Guardian Quick crossword, and other users also searched for these clues:
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| The Guardian Quick07 Feb 2019 | Down 3 | |
This clue was last seen in the publications above.
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