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| Expand? | Letters | Answer | Clue | |||||
| 97% | 6 | Exact Match! | ||||||
No meanings yet for this word...
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| 34% | 9 | Classic Lyonnaise specialty | ||||||
noun • A light dumpling made of lightly spiced minced meat or fish bound with egg and poached. • An elliptical shape moulded by chefs from soft foods using two spoons. • A gesture which is usually performed by pointing one arm diagonally downwards palm down, while touching the shoulder with the opposite hand. | ||||||||
| 28% | 5 | Lyonnaise potatoes essential | ||||||
noun • the bulb of an onion plant • bulbous plant having hollow leaves cultivated worldwide for its rounded edible bulb • an aromatic flavorful vegetable | ||||||||
Lyonnaise Crossword Clue
There is 1 exact and 6 possible answers.
We've checked our database and believe the answer is
ONIONY which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
ONIONY
Updated: October 11, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times11 Jul 2013 | Down 6 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | A common ingredient in the French salad 'salade Lyonnaise' | |
2 | A l-little Lyonnaise lust
The Guardian Cryptic -
30 Apr 2014 | The Guardian Cryptic / 30 Apr 2014 |
3 | Classic Lyonnaise specialty | |
4 | Ingredient in a lyonnaise dish
New York Times -
08 Feb 2007 | New York Times / 08 Feb 2007 |
5 | Like bialys and lyonnaise sauce
New York Times -
19 Nov 2012 | New York Times / 19 Nov 2012 |
6 | Lyonnaise sauce ingredient
New York Times -
22 May 2011 | New York Times / 22 May 2011 |
7 | Spinach : Florentine :: ___ : lyonnaise
New York Times -
18 Dec 2015 | New York Times / 18 Dec 2015 |
