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Expand? | Letters | Answer | Clue | |||||
99% | 5 | Exact Match! | ||||||
noun • eaten as mush or as a thin gruel | ||||||||
35% | 6 | Among makers of awful gruel, American serving regional dish | ||||||
noun • made of sheep's or calf's viscera minced with oatmeal and suet and onions and boiled in the animal's stomach | ||||||||
29% | 6 | Rice gruel | ||||||
noun • a Chinese rice gruel eaten for breakfast • (architecture) a concave molding • formal permission to depart • an abrupt and unceremonious dismissal verb • depart after obtaining formal permission • perform a ceremonious bow | ||||||||
Latin American Gruel Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times02 Jun 1988 | Down 27 | |
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Similar Clues
Clue | Source | |
---|---|---|
1 | Among makers of awful gruel, American serving regional dish
The Guardian Cryptic -
08 Nov 2016 | The Guardian Cryptic / 08 Nov 2016 |
2 | Gruel, etc.
New York Times -
14 Mar 1982 | New York Times / 14 Mar 1982 |
3 | Gruel from cornmeal
New York Times -
05 Jul 1985 | New York Times / 05 Jul 1985 |
4 | Gruel of Southwest
New York Times -
29 Dec 1976 | New York Times / 29 Dec 1976 |
5 | Gruel source
New York Times -
04 Dec 1978 | New York Times / 04 Dec 1978 |
6 | Rice gruel | |
7 | The name is derived from a Greek word meaning gruel or porridge |