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Expand? | Letters | Answer | Clue | |||||
99% | 4 | Exact Match! | ||||||
noun • soft white semisolid fat obtained by rendering the fatty tissue of the hog verb • prepare or cook with lard • add details to | ||||||||
35% | 7 | They can be low-fat, full-fat, or fat-free | ||||||
noun • a custard-like food made from curdled milk | ||||||||
30% | 7 | Melting fat in the kitchen | ||||||
noun • (Yiddish) excessive sentimentality in art or music | ||||||||
Kitchen Fat Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times13 Dec 1993 | Across 17 | |
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