Tip: Select
a length for advanced search!
| ||||
---|---|---|---|---|
Rank | Letters | Answer | Clue | |
1 | 99% | 7 | Exact Match! | |
2 | 42% | 10 | Used as a flavouring in liqueurs | |
3 | 42% | 7 | A resin used in varnish and as a flavouring. | |
Ingredient Of Soup Other Broths Flavouring Crossword Clue
Check other possible answers below.
Best Possible Answers
About This Clues Answer
We think the answer is "POTHERB" which means:
- noun
- • Any of various herbaceous plants whose leaves or stems or flowers are cooked and used for food or seasoning
An example sentence would be:
- • "I added some potherbs to the soup for extra flavor."
- • "She picked fresh potherbs from her garden to use in the salad."
Users Also Searched For These Clues...
We think you're currently doing a The Guardian Cryptic crossword, and other users also searched for these clues:
Grain, or 28Postage to be delivered by secret service
Listed at last?
Clue Last Found In...
Source | #Number | Answer |
---|---|---|
The Guardian Cryptic27 Dec 2000 | Down 4 | |
This clue was last seen in the publications above.
|
How's It Work?
Our Data
Our database consists of millions of crossword clues, anagrams, synonyms and more. We have over 9 million crossword clues with answers, 5 million synonyms and over 10 million anagrams. We also keep track of popular crosswords such as the New York Times(NYT) with the dates and answers for your convenience.
Even if we don't have the clue in our database, we can still find the answer for you. Simply filter by number of letters and enter any characters that you know of, and our algorithm will return any matching words or phrases.
Alternatively you can use our Known Letters Finder Tool
Similar Clues
Clue | Source | |
---|---|---|
1 | A resin used in varnish and as a flavouring. | |
2 | Broths
New York Times -
03 Aug 1980 | New York Times / 03 Aug 1980 |
3 | Even parts of soup turned over three times is soup
The Guardian Cryptic -
28 Aug 2015 | The Guardian Cryptic / 28 Aug 2015 |
4 | Onionlike soup ingredient
New York Times -
10 Jan 2011 | New York Times / 10 Jan 2011 |
5 | Soup ingredient from a pod
New York Times -
12 Apr 2010 | New York Times / 12 Apr 2010 |
6 | Soup or salad ingredient
New York Times -
03 Apr 2008 | New York Times / 03 Apr 2008 |
7 | Used as a flavouring in liqueurs |