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Expand? | Letters | Answer | Clue | |||||
99% | 8 | Exact Match! | ||||||
noun • almond paste and egg whites | ||||||||
35% | 8 | Almond-paste cookie | ||||||
noun • chewy cookie usually containing almond paste | ||||||||
34% | 9 | Sugar-coated almond paste | ||||||
noun • almond paste and egg whites | ||||||||
Ground Almond Paste Crossword Clue
There is 1 exact and 135 possible answers.
We've checked our database and believe the answer is
MARZIPAN which was last seen in the The Guardian Quick crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
MARZIPAN
Updated: October 13, 2023
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Clue Last Found In...
Source | #Number | Answer |
---|---|---|
The Guardian Quick16 May 2018 | Across 10 | |
This clue was last seen in the publications above.
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Similar Clues
Clue | Source | |
---|---|---|
1 | Almond-paste cookie
New York Times -
01 Dec 1986 | New York Times / 01 Dec 1986 |
2 | Almond paste
The Guardian Quick -
04 Jun 2001 | The Guardian Quick / 04 Jun 2001 |
3 | A type of dessert often filled with marzipan or almond paste | |
4 | Biscuit made with almond paste
The Guardian Quick -
03 Dec 2014 | The Guardian Quick / 03 Dec 2014 |
5 | Flavorful almond paste used in baking | |
6 | Name, derived from a Burmese port once famed for glazed jars used to export candied fruits, confections, preserves and spices, for a sugary almond paste used to coat cakes
Telegraph Giant General Knowledge -
25 Mar 2023 | Telegraph Giant General Knowledge / 25 Mar 2023 |
7 | Sweet almond paste
The Guardian Quick -
23 Jan 2016 | The Guardian Quick / 23 Jan 2016 |
Similar Clues With The Same Answers
Sweet almond paste
Result of having a crush on sugared almonds
Almond paste with egg whites
Name, derived from a Burmese port once famed for glazed jars used to export candied fruits, confections, preserves and spices, for a sugary almond paste used to coat cakes
Full of vigour, mum spread cake covering
Result of having a crush on sugared almonds
Almond paste with egg whites
Name, derived from a Burmese port once famed for glazed jars used to export candied fruits, confections, preserves and spices, for a sugary almond paste used to coat cakes
Full of vigour, mum spread cake covering