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Rank | Letters | Answer | Clue | |
1 | 99% | 4 | Exact Match! | |
2 | 34% | 8 | Often prepared by a vigneron, the tart green extract of unripe crab-apples, grapes or other fruit, used as a source of sourness in medieval kitchens and in cookery today | |
3 | 34% | 6 | Type of Caribbean cookery | |
Fruit Used In Caribbean Cookery Crossword Clue
There is 1 exact and 155 possible answers.
We've checked our database and believe the answer is
AKEE which was last seen in the Telegraph Cross Atlantic crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
AKEE
Updated: October 12, 2023 by Nicoli Westwood
Best Possible Answers
About This Clues Answer
We think the answer is "AKEE" which means:
- noun
- • Widely cultivated in tropical and subtropical regions for its fragrant flowers and colorful fruits; introduced in jamaica by william bligh
- • Red pear-shaped tropical fruit with poisonous seeds; flesh is poisonous when unripe or overripe
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We think you're currently doing a Telegraph Cross Atlantic crossword, and other users also searched for these clues:
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Clue Last Found In...
Source | #Number | Answer |
---|---|---|
Telegraph Cross Atlantic14 Jul 2023 | Down 55 | |
Telegraph Cross Atlantic27 May 2023 | Down 31 | |
This clue was last seen in the publications above.
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1 | Animal organs used in period cookery | |
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29 Jan 2002 | The Guardian Quick / 29 Jan 2002 |
5 | Often prepared by a vigneron, the tart green extract of unripe crab-apples, grapes or other fruit, used as a source of sourness in medieval kitchens and in cookery today
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15 Mar 2018 | The Guardian Quick / 15 Mar 2018 |
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15 Mar 2024 | Telegraph Cross Atlantic / 15 Mar 2024 |