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Rank | Letters | Answer | Clue | |
1 | 99% | 7 | Exact Match! | |
2 | 42% | 10 | Used as a flavouring in liqueurs | |
3 | 42% | 7 | A resin used in varnish and as a flavouring. | |
Flavouring From Crocus Crossword Clue
Check other possible answers below.
Best Possible Answers
About This Clues Answer
We think the answer is "SAFFRON" which means:
- noun
- • Old world crocus having purple or white flowers with aromatic pungent orange stigmas used in flavoring food
- • Dried pungent stigmas of the old world saffron crocus
- • A shade of yellow tinged with orange verb
- • To add saffron to (a food), for taste, colour etc.
- • To give a saffron colour to (something).
- • To embellish. adjective
- • Having an orange-yellow colour.
An example sentence would be:
- • "The price of saffron is quite high due to its labor-intensive harvesting process."
- • "A pinch of saffron can add a rich aroma and taste to the dish."
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Clue Last Found In...
Source | #Number | Answer |
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The Guardian Quick02 Feb 2009 | Across 23 | |
This clue was last seen in the publications above.
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Similar Clues
Clue | Source | |
---|---|---|
1 | A resin used in varnish and as a flavouring. | |
2 | Base of a crocus stem
New York Times -
17 Jan 2002 | New York Times / 17 Jan 2002 |
3 | Crocus or freesia
New York Times -
11 Oct 1996 | New York Times / 11 Oct 1996 |
4 | Crocus or freesia, e.g.
New York Times -
20 Mar 1997 | New York Times / 20 Mar 1997 |
5 | Flavouring derived from a species of crocus
The Guardian Quick -
24 May 2012 | The Guardian Quick / 24 May 2012 |
6 | Flavouring from a kind of crocus
The Guardian Quick -
08 Dec 2006 | The Guardian Quick / 08 Dec 2006 |
7 | Used as a flavouring in liqueurs |
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