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Expand? | Letters | Answer | Clue | |||||
99% | 5 | Exact Match! | ||||||
noun • water containing salts • a strong solution of salt and water used for pickling verb • soak in brine | ||||||||
26% | 7 | Produces the famous Greek feta cheese | ||||||
noun • the capital and largest city of Greece; named after Athena (its patron goddess) | ||||||||
26% | 6 | Belongs to the feta family | ||||||
noun • made from goats' milk | ||||||||
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Clue Last Found In...
Source | #Number | Answer |
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New York Times09 Jul 2010 | Across 25 | |
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Similar Clues
Clue | Source | |
---|---|---|
1 | Belongs to the feta family | |
2 | Curer of feta cheese
New York Times -
26 Sep 2007 | New York Times / 26 Sep 2007 |
3 | Gouda and feta
New York Times -
26 Nov 1978 | New York Times / 26 Nov 1978 |
4 | Land of feta
New York Times -
25 Jan 1990 | New York Times / 25 Jan 1990 |
5 | Like feta cheese in a Greek salad
New York Times -
19 Feb 2024 | New York Times / 19 Feb 2024 |
6 | One taking beer, tucking into variety of feta
The Guardian Everyman -
01 Jun 2014 | The Guardian Everyman / 01 Jun 2014 |
7 | Produces the famous Greek feta cheese |