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| Expand? | Letters | Answer | Clue | |||||
| 99% | 5 | Exact Match! | ||||||
noun • water containing salts • a strong solution of salt and water used for pickling verb • soak in brine | ||||||||
| 46% | 11 | Often served with goat cheese or feta cheese | ||||||
noun • oil and vinegar with mustard and garlic | ||||||||
| 40% | 9 | Mixture of feta and rice served by a restaurant | ||||||
noun • a restaurant where you serve yourself and pay a cashier | ||||||||
Salty Mixture Used For Making Feta Cheese Crossword Clue
There is 1 exact and 136 possible answers.
We've checked our database and believe the answer is
BRINE which was last seen in the New York Times Mini crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
BRINE
Updated: October 11, 2023
Best Possible Answers
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We think you're currently doing a New York Times Mini crossword, and other users also searched for these clues:
Cheese coatingWash off
Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times Mini23 Apr 2020 | Down 1 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Crumbly cheese similar to feta
New York Times -
13 Dec 2017 | New York Times / 13 Dec 2017 |
2 | Curer of feta cheese
New York Times -
26 Sep 2007 | New York Times / 26 Sep 2007 |
3 | Mixture of feta and rice served by a restaurant
The Guardian Cryptic -
15 Oct 2008 | The Guardian Cryptic / 15 Oct 2008 |
4 | Often served with goat cheese or feta cheese | |
5 | Source of feta cheese
New York Times -
10 May 2015 | New York Times / 10 May 2015 |
6 | Sources of feta and ricotta cheese
New York Times -
01 Dec 2013 | New York Times / 01 Dec 2013 |
7 | This compound has a salty taste and is often used as a seasoning for salty snacks. |
