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| Expand? | Letters | Answer | Clue | |||||
| 99% | 12 | Exact Match! | ||||||
noun • any of various powdered mixtures used in baking as a substitute for yeast | ||||||||
| 27% | 6 | Lack of yeast in culinary preparation | ||||||
noun • absence of an enzyme | ||||||||
| 23% | 12 | Commonly used in culinary dishes as a substitute for lemon | ||||||
noun • low perennial with small silvery-green ovate to hastate leaves • greens having small tart oval to pointed leaves; preferred to common sorrel for salads | ||||||||
Culinary Substitute For Yeast Crossword Clue
There is 1 exact and 129 possible answers.
We've checked our database and believe the answer is
BAKINGPOWDER which was last seen in the The Guardian Quick crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
BAKINGPOWDER
Updated: October 13, 2023
Best Possible Answers
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| The Guardian Quick02 Oct 2007 | Down 7 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Lack of yeast in culinary preparation | |
2 | No-yeast feast
New York Times -
23 Nov 2013 | New York Times / 23 Nov 2013 |
3 | Product of yeast fermentation
New York Times -
24 Nov 2006 | New York Times / 24 Nov 2006 |
4 | This family of fungi includes bread yeast and brewing yeast | |
5 | Yeast and mushrooms, for example
The Guardian Quick -
29 Sep 2021 | The Guardian Quick / 29 Sep 2021 |
6 | Yeast does this
New York Times -
23 May 1988 | New York Times / 23 May 1988 |
7 | Yeast foams
New York Times -
14 Jun 1989 | New York Times / 14 Jun 1989 |
