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| Expand? | Letters | Answer | Clue | |||||
| 99% | 4 | Exact Match! | ||||||
noun • oval reproductive body of a fowl (especially a hen) used as food | ||||||||
| 47% | 14 | Works that are widely considered to be classics but are not of the same quality or significance as true classics | ||||||
No meanings yet for this word...
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| 37% | 11 | Often included in a brunch menu | ||||||
noun • a flat cake of thin batter fried on both sides on a griddle | ||||||||
Classics On A Brunch Menu Crossword Clue
There is 1 exact and 114 possible answers.
We've checked our database and believe the answer is
EGGS which was last seen in the New York Times Mini crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
EGGS
Updated: January 4, 2024
Best Possible Answers
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We think you're currently doing a New York Times Mini crossword, and other users also searched for these clues:
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times Mini10 Dec 2023 | Across 1 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | "Hooked on Classics" label
New York Times -
28 Sep 2017 | New York Times / 28 Sep 2017 |
2 | "Hooked on Classics" record promoter
New York Times -
22 May 2016 | New York Times / 22 May 2016 |
3 | Books that are commonly believed to be classics but lack the timeless quality of true classics | |
4 | Brunch menu heading
New York Times -
15 Jan 2017 | New York Times / 15 Jan 2017 |
5 | Ford classics
New York Times -
16 Apr 1998 | New York Times / 16 Apr 1998 |
6 | Pontiac classics
New York Times -
11 Oct 1998 | New York Times / 11 Oct 1998 |
7 | Works that are widely considered to be classics but are not of the same quality or significance as true classics |
