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Expand? | Letters | Answer | Clue | |||||
99% | 4 | Exact Match! | ||||||
noun • oval reproductive body of a fowl (especially a hen) used as food | ||||||||
37% | 7 | Requires careful folding of ingredients | ||||||
noun • light fluffy dish of egg yolks and stiffly beaten egg whites mixed with e.g. cheese or fish or fruit | ||||||||
29% | 7 | Main ingredient in a blintze souffle | ||||||
noun • (Judaism) thin pancake folded around a filling and fried or baked | ||||||||
Souffle Ingredients Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times25 Jan 1981 | Down 136 | |
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Similar Clues
Clue | Source | |
---|---|---|
1 | A key ingredient in the filling of a cheese soufflé | |
2 | Like a successful soufflé
New York Times -
06 May 1987 | New York Times / 06 May 1987 |
3 | Main ingredient in a blintze souffle | |
4 | Sink like a soufflé
New York Times -
29 Mar 1981 | New York Times / 29 Mar 1981 |
5 | Soufflé ingredient
New York Times -
15 Apr 1991 | New York Times / 15 Apr 1991 |
6 | Soufflé ingredient?
New York Times -
20 Jun 1999 | New York Times / 20 Jun 1999 |
7 | Soufflé sine qua non
New York Times -
19 Nov 1995 | New York Times / 19 Nov 1995 |