Tip: Select
a length for advanced search!
| ||||||||
---|---|---|---|---|---|---|---|---|
Expand? | Letters | Answer | Clue | |||||
99% | 3 | Exact Match! | ||||||
No meanings yet for this word...
| ||||||||
37% | 9 | Contains the wine subregions of Chablis and Beaujolais | ||||||
noun • a former province of eastern France that is famous for its wines | ||||||||
37% | 8 | Often compared to Chablis | ||||||
noun • white grape grown especially in the valley the Loire in France • dry white wine from the Loire valley in France | ||||||||
Burgundy Or Chablis Crossword Clue
Check other possible answers below.
Best Possible Answers
Users Also Searched For These Clues...
We think you're currently doing a New York Times crossword, and other users also searched for these clues:
Evidence in the Watergate scandalKind of pit, briefly
Card game for 11-Down
Clue Last Found In...
Source | #Number | Answer |
---|---|---|
New York Times23 Dec 2009 | Across 31 | |
This clue was last seen in the publications above.
|
How's It Work?
Our Data
Our database consists of millions of crossword clues, anagrams, synonyms and more. We have over 9 million crossword clues with answers, 5 million synonyms and over 10 million anagrams. We also keep track of popular crosswords such as the New York Times(NYT) with the dates and answers for your convenience.
Even if we don't have the clue in our database, we can still find the answer for you. Simply filter by number of letters and enter any characters that you know of, and our algorithm will return any matching words or phrases.
Alternatively you can use our Known Letters Finder Tool
Check out past New York Times clues and answers, or the NYT Mini Crossword
Similar Clues
Clue | Source | |
---|---|---|
1 | Bordeaux, Chablis, etc.
New York Times -
31 Dec 1985 | New York Times / 31 Dec 1985 |
2 | Chablis, e.g.
New York Times -
15 Feb 1989 | New York Times / 15 Feb 1989 |
3 | Chablis or Beaujolais
New York Times -
08 Apr 1996 | New York Times / 08 Apr 1996 |
4 | Chablis or Chianti
New York Times -
06 Oct 1987 | New York Times / 06 Oct 1987 |
5 | Chilled the Chablis
New York Times -
11 Feb 1997 | New York Times / 11 Feb 1997 |
6 | Contains the wine subregions of Chablis and Beaujolais | |
7 | French grape variety used to make Chablis |