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| Expand? | Letters | Answer | Clue | |||||
| 99% | 6 | Exact Match! | ||||||
noun • equipment for taking photographs (usually consisting of a lightproof box with a lens at one end and light-sensitive film at the other) • television equipment consisting of a lens system that focuses an image on a photosensitive mosaic that is scanned by an electron beam | ||||||||
| 37% | 8 | They are sometimes referred to as 'Italian macaroons' | ||||||
noun • A sweet-bitter liqueur originating from Italy (but also produced in Turkey), flavored with almonds and a secret blend-specific mix of some 200 ingredients such as the pits from apricots, peaches, cherries or other stone fruits. • A glass of that liqueur. • A light Italian cookie made with almonds. | ||||||||
| 37% | 9 | Main ingredient in macaroons | ||||||
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Brownie Maybe Unaware Macaroons Eaten Up
There is 1 exact and 140 possible answers.
We've checked our database and believe the answer is
CAMERA which was last seen in the Telegraph Cryptic crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
CAMERA
Updated: February 25, 2025
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We think you're currently doing a Telegraph Cryptic crossword, and other users also searched for these clues:
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| Telegraph Cryptic26 Feb 2025 | Down 21 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Dessert garnished with crumbled macaroons
New York Times -
17 Jan 2009 | New York Times / 17 Jan 2009 |
2 | Dessert topped with crumbled macaroons
New York Times -
30 Sep 2006 | New York Times / 30 Sep 2006 |
3 | Ground nut often used in macaroons | |
4 | Ground spice put into tiramisu macaroons
Telegraph Toughie -
06 Sep 2023 | Telegraph Toughie / 06 Sep 2023 |
5 | Italian dessert topped with crumbled macaroons
New York Times -
12 Feb 2021 | New York Times / 12 Feb 2021 |
6 | One's clients are unaware this particular leader Tony can't be trusted
The Guardian Cryptic -
28 Jun 2011 | The Guardian Cryptic / 28 Jun 2011 |
7 | They are sometimes referred to as 'Italian macaroons' |
