Tip: Select
a length for advanced search!
| ||||||||
---|---|---|---|---|---|---|---|---|
Expand? | Letters | Answer | Clue | |||||
99% | 5 | Exact Match! | ||||||
noun • aromatic substances of vegetable origin used as a preservative • any of a variety of pungent aromatic vegetable substances used for flavoring food • the property of being seasoned with spice and so highly flavored verb • make more interesting or flavorful • add herbs or spices to | ||||||||
27% | 6 | Genus of aromatic herbs including basil and sweet basil | ||||||
noun • basil | ||||||||
25% | 11 | A popular herb used in Italian cuisine | ||||||
noun • annual or perennial of tropical Asia having spikes of small white flowers and aromatic leaves; one of the most important culinary herbs; used in salads, casseroles, sauces and some liqueurs | ||||||||
Basil Is One Crossword Clue
Check other possible answers below.
Best Possible Answers
Users Also Searched For These Clues...
We think you're currently doing a New York Times crossword, and other users also searched for these clues:
Inn for FalstaffPickled flower buds
Benedictine bigwig
Clue Last Found In...
Source | #Number | Answer |
---|---|---|
New York Times01 Dec 1985 | Down 36 | |
This clue was last seen in the publications above.
|
How's It Work?
Our Data
Our database consists of millions of crossword clues, anagrams, synonyms and more. We have over 9 million crossword clues with answers, 5 million synonyms and over 10 million anagrams. We also keep track of popular crosswords such as the New York Times(NYT) with the dates and answers for your convenience.
Even if we don't have the clue in our database, we can still find the answer for you. Simply filter by number of letters and enter any characters that you know of, and our algorithm will return any matching words or phrases.
Alternatively you can use our Known Letters Finder Tool
Check out past New York Times clues and answers, or the NYT Mini Crossword
Similar Clues
Clue | Source | |
---|---|---|
1 | Basil, Rosemary et al in plot?
The Guardian Quiptic -
29 Jul 2013 | The Guardian Quiptic / 29 Jul 2013 |
2 | Basil-flavored sauce
New York Times -
01 Oct 2014 | New York Times / 01 Oct 2014 |
3 | Basil and garlic sauce
New York Times -
28 Sep 1983 | New York Times / 28 Sep 1983 |
4 | Genus of aromatic herbs including basil and sweet basil | |
5 | Named after the plant, basil, due to its anatomical course resembling a basil stalk | |
6 | To-do with bishop Basil, perhaps?
Telegraph Toughie -
05 Jan 2023 | Telegraph Toughie / 05 Jan 2023 |
7 | Year in Basil II's rule
New York Times -
26 Mar 1999 | New York Times / 26 Mar 1999 |