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Expand? | Letters | Answer | Clue | |||||
99% | 5 | Exact Match! | ||||||
noun • any of various water-soluble compounds having a sour taste and capable of turning litmus red and reacting with a base to form a salt • street name for lysergic acid diethylamide adjective satellite • harsh or corrosive in tone • being sour to the taste • having the characteristics of an acid | ||||||||
41% | 13 | Process of converting an amino acid into a different amino acid by removing an amino group | ||||||
noun • removal of the amino radical from an amino acid or other amino compound | ||||||||
27% | 12 | Enzyme that catalyzes the transfer of an amino group from an amino acid to a keto acid | ||||||
noun • a class of transferases that catalyze transamination (that transfer an amino group from an amino acid to another compound) | ||||||||
Amino And Others Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times03 Aug 1977 | Down 52 | |
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Similar Clues
Clue | Source | |
---|---|---|
1 | Amino and tannic ___
New York Times -
06 Feb 1991 | New York Times / 06 Feb 1991 |
2 | Crystalline amino acids
New York Times -
28 Jul 1995 | New York Times / 28 Jul 1995 |
3 | Enzyme that catalyzes the transfer of an amino group from an amino acid to a keto acid | |
4 | Essential amino acid
New York Times -
17 Apr 1991 | New York Times / 17 Apr 1991 |
5 | Important amino acid
New York Times -
27 Jul 1989 | New York Times / 27 Jul 1989 |
6 | Naturally-occurring amino acid
Telegraph Cross Atlantic -
19 May 2023 | Telegraph Cross Atlantic / 19 May 2023 |
7 | Process of converting an amino acid into a different amino acid by removing an amino group |