CILANTROS Antonyms
Definition of CILANTROS
cilantro
Best Opposite Words For CILANTROS
Expand? | Word | Save? | Synonyms.. | Usage | Type | |||
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basil | nounn | |||||||
noun • (Roman Catholic Church) the bishop of Caesarea who defended the Roman Catholic Church against the heresies of the 4th century; a saint and Doctor of the Church (329-379) • any of several Old World tropical aromatic annual or perennial herbs of the genus Ocimum • leaves of the common basil; used fresh or dried | ||||||||
chives | nounn | |||||||
noun • perennial having hollow cylindrical leaves used for seasoning • cylindrical leaves used fresh as a mild onion-flavored seasoning | ||||||||
dill | nounn | |||||||
noun • aromatic Old World herb having aromatic threadlike foliage and seeds used as seasoning • aromatic threadlike foliage of the dill plant used as seasoning | ||||||||
mint | verb, nounv, n | |||||||
noun • (often followed by `of') a large number or amount or extent • any north temperate plant of the genus Mentha with aromatic leaves and small mauve flowers • any member of the mint family of plants • the leaves of a mint plant used fresh or candied • a candy that is flavored with a mint oil • a plant where money is coined by authority of the government adjective satellite • as if new verb • form by stamping, punching, or printing | ||||||||
oregano | nounn | |||||||
noun • aromatic Eurasian perennial • pungent leaves used as seasoning with meats and fowl and in stews and soups and omelets | ||||||||
parsley | nounn | |||||||
noun • annual or perennial herb with aromatic leaves • aromatic herb with flat or crinkly leaves that are cut finely and used to garnish food | ||||||||
rosemary | nounn | |||||||
noun • widely cultivated for its fragrant grey-green leaves used in cooking and in perfumery • extremely pungent leaves used fresh or dried as seasoning for especially meats | ||||||||
sage | verb, nounv, n | |||||||
noun • a mentor in spiritual and philosophical topics who is renowned for profound wisdom • aromatic fresh or dried grey-green leaves used widely as seasoning for meats and fowl and game etc • any of various plants of the genus Salvia; a cosmopolitan herb adjective satellite • having wisdom that comes with age and experience • of the grey-green color of sage leaves | ||||||||
thyme | nounn | |||||||
noun • any of various mints of the genus Thymus • leaves can be used as seasoning for almost any meat and stews and stuffings and vegetables |