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CILANTRO Antonyms

There are 9 antonyms of the word cilantro. (opposite meanings)
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cilantros

Best Opposite Words For CILANTRO

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basil
nounn
noun

• (Roman Catholic Church) the bishop of Caesarea who defended the Roman Catholic Church against the heresies of the 4th century; a saint and Doctor of the Church (329-379)

• any of several Old World tropical aromatic annual or perennial herbs of the genus Ocimum

• leaves of the common basil; used fresh or dried

dill
nounn
noun

• aromatic Old World herb having aromatic threadlike foliage and seeds used as seasoning

• aromatic threadlike foliage of the dill plant used as seasoning

mint
verb, nounv, n
noun

• (often followed by `of') a large number or amount or extent

• any north temperate plant of the genus Mentha with aromatic leaves and small mauve flowers

• any member of the mint family of plants

• the leaves of a mint plant used fresh or candied

• a candy that is flavored with a mint oil

• a plant where money is coined by authority of the government

adjective satellite

• as if new

verb

• form by stamping, punching, or printing

oregano
nounn
noun

• aromatic Eurasian perennial

• pungent leaves used as seasoning with meats and fowl and in stews and soups and omelets

parsley
nounn
noun

• annual or perennial herb with aromatic leaves

• aromatic herb with flat or crinkly leaves that are cut finely and used to garnish food

rosemary
nounn
noun

• widely cultivated for its fragrant grey-green leaves used in cooking and in perfumery

• extremely pungent leaves used fresh or dried as seasoning for especially meats

sage
verb, nounv, n
noun

• a mentor in spiritual and philosophical topics who is renowned for profound wisdom

• aromatic fresh or dried grey-green leaves used widely as seasoning for meats and fowl and game etc

• any of various plants of the genus Salvia; a cosmopolitan herb

adjective satellite

• having wisdom that comes with age and experience

• of the grey-green color of sage leaves

tarragon
nounn
noun

• aromatic perennial of southeastern Russia

• fresh leaves (or leaves preserved in vinegar) used as seasoning

thyme
nounn
noun

• any of various mints of the genus Thymus

• leaves can be used as seasoning for almost any meat and stews and stuffings and vegetables

Alternatives for BASIL

Alternatives for MINT

Alternatives for OREGANO

Alternatives for PARSLEY

Alternatives for ROSEMARY

Alternatives for SAGE

Alternatives for TARRAGON

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