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Expand? | Letters | Answer | Clue | |||||
99% | 5 | Exact Match! | ||||||
noun • Unfermented grape juice; must. • Wine revived by new fermentation, resulting from the admixture of must. verb • To ferment. • To renew (wine etc.) by mixing must with it and raising a new fermentation. • To fume, as a cask of liquor, with burning sulphur. | ||||||||
37% | 12 | A characteristic of something that has been revived or revived | ||||||
No meanings yet for this word...
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37% | 12 | The quality of being revived or revived | ||||||
No meanings yet for this word...
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Wines Revived By New Fermentation Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times21 Dec 1979 | Across 22 | |
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Similar Clues
Clue | Source | |
---|---|---|
1 | A characteristic of something that has been revived or revived | |
2 | Fermentation agent
New York Times -
31 Dec 1986 | New York Times / 31 Dec 1986 |
3 | Fermentation fomenter
New York Times -
24 Jul 1983 | New York Times / 24 Jul 1983 |
4 | Grape juice ready for fermentation
The Guardian Quick -
20 Jan 2012 | The Guardian Quick / 20 Jan 2012 |
5 | Organism causing fermentation
The Guardian Quick -
18 Apr 2012 | The Guardian Quick / 18 Apr 2012 |
6 | Revived in a new form
Telegraph Cross Atlantic -
24 Oct 2023 | Telegraph Cross Atlantic / 24 Oct 2023 |
7 | The quality of being revived or revived |