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Expand? | Letters | Answer | Clue | |||||
99% | 5 | Exact Match! | ||||||
noun • hardy wheat grown mostly in Europe for livestock feed | ||||||||
27% | 8 | Bulgur wheat, a key component of this dish, is a whole grain made from cracked wheat kernels. | ||||||
No meanings yet for this word...
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25% | 11 | Has two main species: Bread wheat and Durum wheat | ||||||
noun • widely cultivated in temperate regions in many varieties for its commercially important grain | ||||||||
Wheat Of S Europe Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times07 Dec 1988 | Across 24 | |
This clue was last seen in the publications above.
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Similar Clues
Clue | Source | |
---|---|---|
1 | Fourth-most-produced grain worldwide (after corn, wheat and rice)
New York Times -
05 Jun 2024 | New York Times / 05 Jun 2024 |
2 | Has two main species: Bread wheat and Durum wheat | |
3 | Kind of wheat used to make pasta
The Guardian Quick -
03 Aug 2006 | The Guardian Quick / 03 Aug 2006 |
4 | Pasta-maker's wheat
New York Times -
06 Oct 1999 | New York Times / 06 Oct 1999 |
5 | Transmits wheat streak mosaic virus to wheat plants | |
6 | Wheat or cotton
New York Times -
23 Sep 1979 | New York Times / 23 Sep 1979 |
7 | Wheat protein
New York Times -
24 Mar 2013 | New York Times / 24 Mar 2013 |
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