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| Expand? | Letters | Answer | Clue | |||||
| 99% | 4 | Exact Match! | ||||||
noun • any plant disease characterized by drooping and shriveling; usually caused by parasites attacking the roots • causing to become limp or drooping verb • lose strength • become limp | ||||||||
| 33% | 9 | Liquid leftover from cooking greens | ||||||
noun • the liquid in which vegetables or meat have been cooked | ||||||||
| 33% | 9 | Cooking liquid leftover from collard greens | ||||||
noun • the liquid in which vegetables or meat have been cooked | ||||||||
What Leftover Salad Greens Do In The Refrigerator Crossword Clue
There is 1 exact and 130 possible answers.
We've checked our database and believe the answer is
WILT which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
WILT
Updated: October 11, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times29 Dec 2022 | Down 6 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Cooking liquid leftover from collard greens | |
2 | Liquid leftover from cooking greens | |
3 | Refrigerator, old-style
New York Times -
05 Feb 2020 | New York Times / 05 Feb 2020 |
4 | Refrigerator for ivy?
New York Times -
23 Aug 2001 | New York Times / 23 Aug 2001 |
5 | Refrigerator unit
New York Times -
27 Jun 1976 | New York Times / 27 Jun 1976 |
6 | Salad greens
New York Times -
04 Nov 1993 | New York Times / 04 Nov 1993 |
7 | Some salad greens
New York Times -
15 Nov 2015 | New York Times / 15 Nov 2015 |
