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| Expand? | Letters | Answer | Clue | |||||
| 99% | 3 | Exact Match! | ||||||
noun • A vineyard or group of vineyards in France, especially one having a high reputation. | ||||||||
| 28% | 8 | Home to the Cité du Vin wine museum | ||||||
noun • a port city in southwestern France; a major center of the wine trade • any of several red or white wines produced around Bordeaux, France or wines resembling them | ||||||||
| 28% | 8 | Technique used to cook dishes like Coq au Vin | ||||||
noun • cooking slowly in fat in a closed pot with little moisture | ||||||||
Vin Classification Crossword Clue
There is 1 exact and 133 possible answers.
We've checked our database and believe the answer is
CRU which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
CRU
Updated: October 11, 2023
Best Possible Answers
Users Also Searched For These Clues...
We think you're currently doing a New York Times crossword, and other users also searched for these clues:
When some morning shows startObjects
One of about 90% of the population, it's said
Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times29 Oct 2022 | Across 35 | |
| New York Times17 Mar 2016 | Across 31 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | A variety of passito, vin de paille, vin santo or other sweet vino traditionally made from grapes sun-dried off the vine on mats of dried grass
Telegraph Giant General Knowledge -
21 Oct 2023 | Telegraph Giant General Knowledge / 21 Oct 2023 |
2 | Home to the Cité du Vin wine museum | |
3 | Main ingredient in Coq au Vin | |
4 | Nickname that drops "vin"
New York Times -
30 Jul 2022 | New York Times / 30 Jul 2022 |
5 | Nickname that elides "vin"
New York Times -
27 Aug 2022 | New York Times / 27 Aug 2022 |
6 | Sports announcer Vin
New York Times -
27 Feb 1986 | New York Times / 27 Feb 1986 |
7 | ___ vin, chicken dish
New York Times -
14 Mar 1979 | New York Times / 14 Mar 1979 |
