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| Expand? | Letters | Answer | Clue | |||||
| 99% | 5 | Exact Match! | ||||||
noun • a dish that contains pasta as its main ingredient • shaped and dried dough made from flour and water and sometimes egg | ||||||||
| 34% | 4 | Used in the production of vermicelli | ||||||
noun • powdery starch from certain sago palms; used in Asia as a food thickener and textile stiffener | ||||||||
| 34% | 9 | Similar to vermicelli | ||||||
noun • A type of pasta, thinner than spaghetti or vermicelli. • (by extension) fios de ovos (traditional Portuguese sweet food) • A sticky, fibrous substance reported in connection with UFO sightings and other paranormal manifestations. | ||||||||
Vermicelli Eg Crossword Clue
There is 1 exact and 11 possible answers.
We've checked our database and believe the answer is
PASTA which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
PASTA
Updated: October 10, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times23 Dec 1987 | Across 31 | |
| New York Times18 Feb 1987 | Down 30 | |
| New York Times18 May 1985 | Down 27 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | A bookbinder’s mottling of page edges by dotting a few drops of colour; or, a dusting or smattering of something such as baptismal water, drizzle, snow, sugar or vermicelli
Telegraph Giant General Knowledge -
29 Apr 2023 | Telegraph Giant General Knowledge / 29 Apr 2023 |
2 | Local delicacies include oyster vermicelli and shaved ice desserts | |
3 | Macaroni or vermicelli
New York Times -
22 Aug 1993 | New York Times / 22 Aug 1993 |
4 | Soup often made with rice vermicelli noodles
New York Times -
02 Jul 2023 | New York Times / 02 Jul 2023 |
5 | Used in the production of vermicelli | |
6 | Vermicelli and ravioli
New York Times -
23 Sep 1983 | New York Times / 23 Sep 1983 |
7 | Ziti or vermicelli
New York Times -
21 Jul 1985 | New York Times / 21 Jul 1985 |
