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| Expand? | Letters | Answer | Clue | |||||
| 99% | 5 | Exact Match! | ||||||
noun • flesh of a medium-sized young chicken suitable for frying • A kitchen appliance for deep frying; its size depends on intended use. | ||||||||
| 24% | 7 | Bird pecked small tasty morsels | ||||||
noun • a small tasty bit of food | ||||||||
| 17% | 7 | A tasty bit of stuff for tea? | ||||||
noun • a thick soft cake with a porous texture; cooked on a griddle | ||||||||
Tasty Bird
There is 1 exact and 152 possible answers.
We've checked our database and believe the answer is
FRIER which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
FRIER
Updated: October 10, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times13 Dec 1977 | Down 20 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | A tasty bit of stuff for tea?
The Guardian Cryptic -
20 Dec 2001 | The Guardian Cryptic / 20 Dec 2001 |
2 | A tasty morsel located on the tail of a bird | |
3 | Bird pecked small tasty morsels
The Guardian Cryptic -
26 Nov 2018 | The Guardian Cryptic / 26 Nov 2018 |
4 | Tasty mixture of oysters and breadcrumbs baked inside a bird | |
5 | Tasty mollusk
New York Times -
05 Aug 1990 | New York Times / 05 Aug 1990 |
6 | Tasty tuber
New York Times -
10 May 2002 | New York Times / 10 May 2002 |
7 | Temptingly tasty? Very - those cooked with hint of mustard added in
The Guardian Everyman -
11 Sep 2005 | The Guardian Everyman / 11 Sep 2005 |
