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| Expand? | Letters | Answer | Clue | |||||
| 99% | 4 | Exact Match! | ||||||
noun • female sheep • a member of a people living in southern Benin and Togo and southeastern Ghana • a Kwa language spoken by the Ewe in Ghana and Togo and Benin | ||||||||
| 46% | 3 | Producer of the milk for Roquefort cheese | ||||||
noun • female sheep • a member of a people living in southern Benin and Togo and southeastern Ghana • a Kwa language spoken by the Ewe in Ghana and Togo and Benin | ||||||||
| 43% | 11 | Mold used in the production of Roquefort cheese | ||||||
noun • genus of fungi commonly growing as green or blue molds on decaying food; used in making cheese and as a source of penicillin | ||||||||
Suppliers Of The Milk For Roquefort Cheese Crossword Clue
There is 1 exact and 131 possible answers.
We've checked our database and believe the answer is
EWES which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
EWES
Updated: October 11, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times13 Jun 2021 | Across 115 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Dish served with Roquefort cheese
New York Times -
13 Mar 2010 | New York Times / 13 Mar 2010 |
2 | Milk suppliers picked up milk exploitatively
Telegraph Toughie -
10 Jan 2024 | Telegraph Toughie / 10 Jan 2024 |
3 | Mold used in the production of Roquefort cheese | |
4 | Producer of the milk for Roquefort cheese
New York Times -
29 May 2024 | New York Times / 29 May 2024 |
5 | Producing region of Roquefort cheese | |
6 | Their milk is used to make Roquefort
New York Times -
14 Feb 2007 | New York Times / 14 Feb 2007 |
7 | ___ milk (source of Roquefort cheese)
New York Times -
02 Dec 2019 | New York Times / 02 Dec 2019 |
