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Expand? | Letters | Answer | Clue | |||||
99% | 4 | Exact Match! | ||||||
noun • erect bushy hairy annual herb having trifoliate leaves and purple to pink flowers; extensively cultivated for food and forage and soil improvement but especially for its nutritious oil-rich seeds; native to Asia • the most highly proteinaceous vegetable known; the fruit of the soybean plant is used in a variety of foods and as fodder (especially as a replacement for animal protein) | ||||||||
31% | 8 | Can be made from cow's milk, goat's milk, or sheep's milk | ||||||
noun • a custard-like food made from curdled milk | ||||||||
31% | 6 | Can be made from cow's milk, goat's milk, or plant-based milk | ||||||
noun • a custard-like food made from curdled milk | ||||||||
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Clue Last Found In...
Source | #Number | Answer |
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New York Times21 May 2000 | Down 80 | |
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Similar Clues
Clue | Source | |
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1 | Can be made from cow's milk, goat's milk, or plant-based milk | |
2 | Can be made from cow's milk, goat's milk, or sheep's milk | |
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New York Times -
09 Aug 2009 | New York Times / 09 Aug 2009 |