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Expand? | Letters | Answer | Clue | |||||
99% | 8 | Exact Match! | ||||||
noun • a thick soup or stew made with milk and bacon and onions and potatoes | ||||||||
38% | 7 | Thick, creamy soups made from pureed seafood or vegetables | ||||||
noun • a thick cream soup made from shellfish | ||||||||
32% | 7 | Common ingredient in seafood soups | ||||||
noun • common edible European bivalve • common edible, burrowing European bivalve mollusk that has a strong, rounded shell with radiating ribs verb • stir up (water) so as to form ripples • to gather something into small wrinkles or folds | ||||||||
Seafood Soups Crossword Clue
There is 1 exact and 157 possible answers.
We've checked our database and believe the answer is
CHOWDERS which was last seen in the Eugene Sheffer crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
CHOWDERS
Updated: October 11, 2023
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We think you're currently doing a Eugene Sheffer crossword, and other users also searched for these clues:
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Clue Last Found In...
Source | #Number | Answer |
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Eugene Sheffer06 Oct 2023 | Across 15 | |
Eugene Sheffer09 Apr 2020 | Across 35 | |
This clue was last seen in the publications above.
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Similar Clues
Clue | Source | |
---|---|---|
1 | Cold sorrel soups
New York Times -
07 Dec 1995 | New York Times / 07 Dec 1995 |
2 | Dehydrated item used in making soups and sauces
The Guardian Quick -
20 Oct 2011 | The Guardian Quick / 20 Oct 2011 |
3 | Often used in seafood soups and stews | |
4 | Pod eaten in soups, stews etc
The Guardian Quick -
14 Apr 2010 | The Guardian Quick / 14 Apr 2010 |
5 | Popular in seafood soups and stews | |
6 | Scoops for soups
New York Times -
17 Sep 1989 | New York Times / 17 Sep 1989 |
7 | What kosher seafood has that nonkosher seafood does not
New York Times -
20 Feb 2023 | New York Times / 20 Feb 2023 |