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| Expand? | Letters | Answer | Clue | |||||
| 99% | 4 | Exact Match! | ||||||
noun • a narrow strip of land that juts out into the sea • a clear liquid secreted into the mouth by the salivary glands and mucous glands of the mouth; moistens the mouth and starts the digestion of starches • a skewer for holding meat over a fire • the act of spitting (forcefully expelling saliva) verb • expel or eject (saliva or phlegm or sputum) from the mouth • utter with anger or contempt • rain gently • drive a skewer through | ||||||||
| 31% | 4 | Meat cooked on a vertical rotisserie | ||||||
noun • a Greek sandwich: sliced roast lamb with onion and tomato stuffed into pita bread • rotating mechanism in the form of a universally mounted spinning wheel that offers resistance to turns in any direction | ||||||||
| 31% | 9 | Sometimes involves using a rotisserie | ||||||
verb • To cook food on a barbecue; to smoke it over indirect heat from high-smoke fuels. • To grill. adjective • Cooked on a barbecue. | ||||||||
Rotisserie Part Crossword Clue
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times26 Jan 1992 | Across 6 | |
| New York Times07 Nov 1987 | Down 28 | |
This clue was last seen in the publications above.
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| Clue | Source | |
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28 Sep 2019 | New York Times / 28 Sep 2019 |
