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| Expand? | Letters | Answer | Clue | |||||
| 99% | 4 | Exact Match! | ||||||
noun • a narrow strip of land that juts out into the sea • a clear liquid secreted into the mouth by the salivary glands and mucous glands of the mouth; moistens the mouth and starts the digestion of starches • a skewer for holding meat over a fire • the act of spitting (forcefully expelling saliva) verb • expel or eject (saliva or phlegm or sputum) from the mouth • utter with anger or contempt • rain gently • drive a skewer through | ||||||||
| 34% | 6 | Stopper you need to leave in a rotisserie | ||||||
noun • a plug for a bunghole in a cask • a regulator for controlling the flow of a liquid from a reservoir | ||||||||
| 31% | 4 | Meat cooked on a vertical rotisserie | ||||||
noun • a Greek sandwich: sliced roast lamb with onion and tomato stuffed into pita bread • rotating mechanism in the form of a universally mounted spinning wheel that offers resistance to turns in any direction | ||||||||
Rotisserie Need Crossword Clue
There is 1 exact and 146 possible answers.
We've checked our database and believe the answer is
SPIT which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
SPIT
Updated: October 10, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times22 Mar 1978 | Down 47 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | A popular choice for rotisserie cooking | |
2 | Meat cooked on a vertical rotisserie | |
3 | Ready for the rotisserie
New York Times -
05 Jan 2015 | New York Times / 05 Jan 2015 |
4 | Rotisserie League game
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18 May 2016 | New York Times / 18 May 2016 |
5 | Rotisserie on a Hawaiian porch?
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31 Jan 2010 | New York Times / 31 Jan 2010 |
6 | Rotisserie parts
New York Times -
30 Jun 2010 | New York Times / 30 Jun 2010 |
7 | Stopper you need to leave in a rotisserie
The Guardian Quiptic -
11 Mar 2002 | The Guardian Quiptic / 11 Mar 2002 |
