Tip: Select
a length for advanced search!
| ||||||||
|---|---|---|---|---|---|---|---|---|
| Expand? | Letters | Answer | Clue | |||||
| 99% | 4 | Exact Match! | ||||||
noun • soft creamy white cheese; milder than Camembert | ||||||||
| 95% | 10 | Exact Match! | ||||||
No meanings yet for this word...
| ||||||||
| 40% | 9 | White mold-ripened cheese | ||||||
noun • rich soft creamy French cheese | ||||||||
Ripened Cheese Crossword Clue
There are 2 exact and 104 possible answers.
We've checked our database and believe the answer is
BRIE which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
BRIE
Updated: October 11, 2023
Best Possible Answers
Users Also Searched For These Clues...
We think you're currently doing a New York Times crossword, and other users also searched for these clues:
Foreign titleShocking 1966 song lyric?
Hang loose
Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times08 Nov 1998 | Down 95 | |
This clue was last seen in the publications above.
| ||
How's It Work?
Our Data
Our database consists of millions of crossword clues, anagrams, synonyms and more. We have over 9 million crossword clues with answers, 5 million synonyms and over 10 million anagrams. We also keep track of popular crosswords such as the New York Times(NYT) with the dates and answers for your convenience.
Even if we don't have the clue in our database, we can still find the answer for you. Simply filter by number of letters and enter any characters that you know of, and our algorithm will return any matching words or phrases.
Alternatively you can use our Known Letters Finder Tool
Check out past New York Times clues and answers, or the NYT Mini Crossword
Similar Clues
| Clue | Source | |
|---|---|---|
1 | Flesh turns from green to brown when ripened | |
2 | Flower not properly ripened
The Guardian Cryptic -
11 Feb 2014 | The Guardian Cryptic / 11 Feb 2014 |
3 | Mold-ripened cheese
New York Times -
25 Aug 1980 | New York Times / 25 Aug 1980 |
4 | Ripened
New York Times -
26 Jul 1976 | New York Times / 26 Jul 1976 |
5 | Ripened (4)
New York Times -
26 Feb 1993 | New York Times / 26 Feb 1993 |
6 | Ripened by experience etc
The Guardian Quick -
06 Oct 2005 | The Guardian Quick / 06 Oct 2005 |
7 | White mold-ripened cheese |
