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| Expand? | Letters | Answer | Clue | |||||
| 99% | 4 | Exact Match! | ||||||
adjective • of or relating to or characteristic of Thailand or its people • of or relating to the languages of the Thai people • of or relating to Thailand noun • a native or inhabitant of Thailand • a branch of the Tai languages, spoken in central Thailand, centered in Bangkok | ||||||||
| 41% | 5 | Popular South Asian cuisine | ||||||
noun • (East Indian cookery) a pungent dish of vegetables or meats flavored with curry powder and usually eaten with rice verb • season with a mixture of spices; typical of Indian cooking • treat by incorporating fat • give a neat appearance to | ||||||||
| 41% | 6 | Popular in Asian cuisine | ||||||
noun • bulbous herb of southern Europe widely naturalized; bulb breaks up into separate strong-flavored cloves • aromatic bulb used as seasoning | ||||||||
Popular Asian Cuisine Crossword Clue
There is 1 exact and 169 possible answers.
We've checked our database and believe the answer is
THAI which was last seen in the Eugene Sheffer crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
THAI
Updated: July 19, 2024
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We think you're currently doing a Eugene Sheffer crossword, and other users also searched for these clues:
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| Eugene Sheffer20 Jul 2024 | Down 40 | |
| Eugene Sheffer18 Jul 2024 | Down 6 | |
| Eugene Sheffer22 Nov 2022 | Across 30 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | A nutritious leafy vegetable popular in South Asian cuisine | |
2 | Asian cuisine
New York Times -
11 Sep 2002 | New York Times / 11 Sep 2002 |
3 | Popular dish in an Asian cuisine
New York Times -
02 Feb 2008 | New York Times / 02 Feb 2008 |
4 | Popular in South Asian and Southeast Asian cuisines | |
5 | Pungent, like some Asian cuisine
New York Times -
11 Aug 2009 | New York Times / 11 Aug 2009 |
6 | Southeast Asian cuisine
New York Times -
05 Jul 2010 | New York Times / 05 Jul 2010 |
7 | Spicy Asian cuisine
New York Times -
11 Sep 2006 | New York Times / 11 Sep 2006 |
