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Expand? | Letters | Answer | Clue | |||||
99% | 7 | Exact Match! | ||||||
noun • a dish served as the last course of a meal | ||||||||
28% | 8 | Bake or steamed pudding made of suet pastry | ||||||
noun • a rotund individual • pudding made of suet pastry spread with jam or fruit and rolled up and baked or steamed adjective satellite • short and plump | ||||||||
27% | 10 | Steamed or boiled meat pudding wrapped in suet pastry | ||||||
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Pastry Or Pudding
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Clue Last Found In...
Source | #Number | Answer |
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New York Times28 May 1992 | Across 44 | |
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Similar Clues
Clue | Source | |
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1 | A pudding of bigarreaux, geans, morellos, oxhearts or other similar fruits baked in a crust-topped pastry shell; or, the fragrant purple-flowered garden heliotrope
Telegraph Giant General Knowledge -
28 Jan 2023 | Telegraph Giant General Knowledge / 28 Jan 2023 |
2 | Bake or steamed pudding made of suet pastry
The Guardian Quick -
04 Jan 2023 | The Guardian Quick / 04 Jan 2023 |
3 | Good way to get proof of the pudding from here?
The Guardian Cryptic -
18 Nov 2009 | The Guardian Cryptic / 18 Nov 2009 |
4 | Making sense of a complicated pudding
The Guardian Quiptic -
26 May 2024 | The Guardian Quiptic / 26 May 2024 |
5 | Plum pudding ingredient
New York Times -
21 Dec 1997 | New York Times / 21 Dec 1997 |
6 | Pudding made with suet pastry and dried fruit | |
7 | Steamed or boiled meat pudding wrapped in suet pastry |