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Expand? | Letters | Answer | Clue | |||||
99% | 7 | Exact Match! | ||||||
noun • a dish served as the last course of a meal | ||||||||
28% | 8 | Bake or steamed pudding made of suet pastry | ||||||
noun • a rotund individual • pudding made of suet pastry spread with jam or fruit and rolled up and baked or steamed adjective satellite • short and plump | ||||||||
27% | 10 | Steamed or boiled meat pudding wrapped in suet pastry | ||||||
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Pastry Or Pudding Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times28 May 1992 | Across 44 | |
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Similar Clues
Clue | Source | |
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1 | A pudding of bigarreaux, geans, morellos, oxhearts or other similar fruits baked in a crust-topped pastry shell; or, the fragrant purple-flowered garden heliotrope
Telegraph Giant General Knowledge -
28 Jan 2023 | Telegraph Giant General Knowledge / 28 Jan 2023 |
2 | Bake or steamed pudding made of suet pastry
The Guardian Quick -
04 Jan 2023 | The Guardian Quick / 04 Jan 2023 |
3 | Like Harvard's "Pudding"
New York Times -
28 Sep 1981 | New York Times / 28 Sep 1981 |
4 | Pudding made with suet pastry and dried fruit | |
5 | Steamed or boiled meat pudding wrapped in suet pastry | |
6 | Type of pudding — disintegrate
The Guardian Quick -
23 Jul 2014 | The Guardian Quick / 23 Jul 2014 |
7 | What's used to sweeten pudding courses when processed
The Guardian Quiptic -
25 May 2020 | The Guardian Quiptic / 25 May 2020 |