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| Expand? | Letters | Answer | Clue | |||||
| 99% | 4 | Exact Match! | ||||||
noun • the basic unit of money on Malta; equal to 100 cents • the basic unit of money in Turkey • formerly the basic unit of money in Italy; equal to 100 centesimi | ||||||||
| 24% | 10 | Commonly served with butter and Parmesan cheese | ||||||
noun • pasta in flat strips wider than linguine | ||||||||
| 24% | 10 | Often topped with parmesan cheese | ||||||
noun • pasta in flat strips wider than linguine | ||||||||
Parmesan Bread
There is 1 exact and 141 possible answers.
We've checked our database and believe the answer is
LIRE which was last seen in the New York Times crossword.
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Check other possible answers below.
We think the answer to this crossword clue is:
LIRE
Updated: October 11, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times19 Dec 1996 | Down 54 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Commonly topped with Parmesan cheese | |
2 | Like Parmesan, but not mozzarella
New York Times -
25 Jul 2021 | New York Times / 25 Jul 2021 |
3 | Like Parmesan and pecorino
New York Times -
10 Jan 2021 | New York Times / 10 Jan 2021 |
4 | Often served with olive oil and Parmesan cheese | |
5 | Sauce on chicken Parmesan
New York Times -
16 Aug 2020 | New York Times / 16 Aug 2020 |
6 | Something a Parmesan vendor might offer?
New York Times -
07 Feb 2021 | New York Times / 07 Feb 2021 |
7 | Veal Parmesan, perhaps
New York Times -
22 Jan 1985 | New York Times / 22 Jan 1985 |
