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Rank | Letters | Answer | Clue | |
1 | 99% | 7 | Exact Match! | |
2 | 27% | 9 | From the Greek for “cup” and the Latin for “ladle, pan”, an originally French word for a stew; or, the oven-to-table lidded dish in which said pot-au-feu is cooked | |
3 | 27% | 4 | Oven ___ (protection from a hot cookie pan) | |
Oven Pan Crossword Clue
Check other possible answers below.
Best Possible Answers
About This Clues Answer
We think the answer is "ROASTER" which means:
- noun
- • A harsh or humorous critic (sometimes intended as a facetious compliment)
- • A cook who roasts food
- • Flesh of a large young chicken over 3 1/2 lb suitable for roasting
- • A special cooking pan for roasting
An example sentence would be:
- • "I need to buy a new roaster for thanksgiving."
- • "The coffee roaster roasts beans to perfection."
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Clue Last Found In...
Source | #Number | Answer |
---|---|---|
New York Times13 Dec 1998 | Down 80 | |
New York Times28 Oct 1984 | Down 105 | |
This clue was last seen in the publications above.
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Similar Clues
Clue | Source | |
---|---|---|
1 | Food cooked in oven or pan
The Guardian Cryptic -
22 Apr 2011 | The Guardian Cryptic / 22 Apr 2011 |
2 | From the Greek for “cup” and the Latin for “ladle, pan”, an originally French word for a stew; or, the oven-to-table lidded dish in which said pot-au-feu is cooked
Telegraph Giant General Knowledge -
25 Feb 2023 | Telegraph Giant General Knowledge / 25 Feb 2023 |
3 | Pan right next to oven
The Guardian Cryptic -
20 Feb 2015 | The Guardian Cryptic / 20 Feb 2015 |
4 | Requires a large roasting pan or oven-safe dish | |
5 | The "oven" in "have a bun in the oven"
New York Times -
19 May 2016 | New York Times / 19 May 2016 |
6 | Type of dish that typically involves searing meat in a pan and then finishing it in the oven | |
7 | Use oven or pan
The Guardian Cryptic -
09 Nov 2017 | The Guardian Cryptic / 09 Nov 2017 |