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| Expand? | Letters | Answer | Clue | |||||
| 99% | 10 | Exact Match! | ||||||
noun • relish of chopped pickled cucumbers and green peppers and onion | ||||||||
| 34% | 9 | From Latin for “to pickle, preserve, season”, word for a flavour-enhancing preparation, sauce, spice or tracklement, such as ketchup, mustard, pepper, relish, salt or vinegar | ||||||
noun • a preparation (a sauce or relish or spice) to enhance flavor or enjoyment | ||||||||
| 23% | 5 | Sour like a pickle | ||||||
noun • any very large body of (salt) water adjective satellite • slightly salty (especially from containing a mixture of seawater and fresh water) | ||||||||
Mustard Pickle Crossword Clue
There is 1 exact and 116 possible answers.
We've checked our database and believe the answer is
PICCALILLI which was last seen in the The Guardian Quick crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
PICCALILLI
Updated: October 13, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| The Guardian Quick16 Jul 2022 | Across 11 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Burgundy and mustard center
New York Times -
11 Apr 1991 | New York Times / 11 Apr 1991 |
2 | From Latin for “to pickle, preserve, season”, word for a flavour-enhancing preparation, sauce, spice or tracklement, such as ketchup, mustard, pepper, relish, salt or vinegar
Telegraph Giant General Knowledge -
21 Oct 2023 | Telegraph Giant General Knowledge / 21 Oct 2023 |
3 | Mustard and others
New York Times -
09 Sep 2016 | New York Times / 09 Sep 2016 |
4 | Root vegetable of the mustard family
The Guardian Quick -
12 Aug 2014 | The Guardian Quick / 12 Aug 2014 |
5 | Sauce made with mayonnaise, mustard, and chopped pickle | |
6 | Shin or mustard
New York Times -
05 Jan 1979 | New York Times / 05 Jan 1979 |
7 | This type of pickle is often made with cucumbers |
