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Expand? | Letters | Answer | Clue | |||||
99% | 6 | TILSIT | Exact Match! | |||||
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38% | 11 | Swiss cheese with a mild and nutty flavor | ||||||
noun • Swiss cheese with large holes | ||||||||
35% | 8 | Cheese-making technique that creates the characteristic holes in Swiss cheese | ||||||
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Mild Swiss Cheese Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times23 Apr 2020 | Across 50 | TILSIT |
This clue was last seen in the publications above.
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Similar Clues
Clue | Source | |
---|---|---|
1 | Cheese-making technique that creates the characteristic holes in Swiss cheese | |
2 | Mild cheese right from the plant
The Guardian Cryptic -
19 Jan 2005 | The Guardian Cryptic / 19 Jan 2005 |
3 | Mild Dutch cheese
New York Times Mini -
08 Jan 2015 | New York Times Mini / 08 Jan 2015 |
4 | Mild semi-soft Italian cheese
The Guardian Quick -
20 Mar 2015 | The Guardian Quick / 20 Mar 2015 |
5 | Mild yellow Dutch cheese
The Guardian Quick -
04 Oct 2019 | The Guardian Quick / 04 Oct 2019 |
6 | Soft and creamy mild white cheese
The Guardian Quick -
05 Mar 2018 | The Guardian Quick / 05 Mar 2018 |
7 | Swiss cheese with a mild and nutty flavor |