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|---|---|---|---|---|---|---|---|---|
| Expand? | Letters | Answer | Clue | |||||
| 99% | 7 | Exact Match! | ||||||
verb • cook by immersing in fat | ||||||||
| 28% | 10 | Characteristic of a well-cooked tempura batter | ||||||
noun • firm but easily broken | ||||||||
| 28% | 6 | Characteristic of tempura shrimp | ||||||
adjective satellite • tender and brittle | ||||||||
Make Tempura Eg Crossword Clue
There is 1 exact and 159 possible answers.
We've checked our database and believe the answer is
DEEPFRY which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
DEEPFRY
Updated: October 11, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times14 Apr 2001 | Down 14 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Asparagus tip in tempura, battered against the flow
The Guardian Cryptic -
05 Sep 2022 | The Guardian Cryptic / 05 Sep 2022 |
2 | Characteristic of a well-cooked tempura batter | |
3 | Characteristic of tempura shrimp | |
4 | Confused: tempura's getting further from mouth
The Guardian Everyman -
19 Mar 2023 | The Guardian Everyman / 19 Mar 2023 |
5 | Tell tales about duke on starter of tempura being least fat
The Guardian Cryptic -
24 Mar 2017 | The Guardian Cryptic / 24 Mar 2017 |
6 | Tempura choice
Eugene Sheffer -
26 Jul 2022 | Eugene Sheffer / 26 Jul 2022 |
7 | What cook may use with starter of tempura in batter?
The Guardian Cryptic -
22 Feb 2018 | The Guardian Cryptic / 22 Feb 2018 |
